Injin Niƙan Shinkafa Baƙaƙe

Don Niƙan Shinkafa, tana da sassa 2, ɓangaren Parboiling da Sashin sarrafa shinkafa.
1. Bangaren Parboiling wanda ya hada da tsaftace paddy, Soaking, Cooking, Drying, packing.
2. The Parboiled Rice Processing Part ciki har da Paddy tsaftacewa da rushewa, Paddy Husking da Rarraba, Shinkafa fari da Grading, Shinkafa Polishing Machine da Rice Launi Sorter.

Siffar Tsari Tsakanin Rice Mill Parboiling:
1) Tsaftacewa
Cire kura daga paddy.
2) Jiki.
Manufa: Domin sa paddy ya sha isasshen ruwa, ƙirƙirar yanayi don liƙa sitaci.
A lokacin tafiyar sitaci pasting paddy dole ne ya sha sama da kashi 30% na ruwa, in ba haka ba ba zai iya cika tururi da paddy a mataki na gaba ba don haka ya yi tasiri ga ingancin shinkafa.
3)Dafa abinci (Steaming).
Bayan jika cikin endosperm ya sami ruwa mai yawa, yanzu lokaci yayi don tururi paddy don gane sitaci pasting.
Yin tururi na iya canza tsarin jiki na shinkafa da kiyaye abinci mai gina jiki, don ƙara yawan samarwa da kuma sa shinkafa cikin sauƙin adanawa.
4) bushewa da sanyaya.
Manufa: Domin rage danshi daga 35% zuwa 14%.
Don rage danshi zai iya ƙara yawan samar da rabo da kuma sa shinkafa cikin sauƙi don adanawa da sufuri.

Bayanin Tsari Na Rice Mill Parboiled:
5) Husking.
Bayan jiƙa da tururi zai zama da sauƙi a husk paddy , kuma a shirya don mataki na gaba na milling .

Amfani: galibi ana amfani da shi don hulling shinkafa da raba cakuda tare da husk shinkafa.

6) Farin Shinkafa da Digiri:

Amfani: Yin amfani da bambancin girman barbashin shinkafa, ta hanyar diamita huɗu daban-daban zagaye rami sieve farantin ci gaba da nunawa, rabuwa da cikakkiyar shinkafa da karye, ta yadda za a cimma manufar grading shinkafa.
Ana amfani da injin Grading na Shinkafa don raba shinkafa mai inganci daban-daban da kuma raba karyar shinkafa da mai kyau.
7) gogewa:
goge shinkafar don canza kamanni, ɗanɗanonsu, da laushinsu
8) Rarraba launi:
Shinkafar da muke samu daga sama har yanzu tana da ‘yar shinkafa mara kyau, karyayyen shinkafa ko wasu hatsi ko dutse.
Don haka a nan muna amfani da injin rarrabuwar launi don zaɓar shinkafa mara kyau da sauran hatsi.
Raba ma'aunin shinkafa gwargwadon launinsu, ?Na'ura mai rarraba launi shine na'ura mai mahimmanci don tabbatar da cewa za mu iya samun shinkafa mai inganci.
9) Shiryawa:
Na'ura mai aunawa ta atomatik da ɗaukar kaya don haɗa shinkafar cikin jaka 5kg 10kg ko 25kg 50kg.Wannan injin nau'in lantarki ne, zaku iya saita ta kamar karamar kwamfuta, sannan zata fara aiki bisa ga bukatarku.